Omakase
Ryuko has curated an extraordinary dining journey that highlights sustainability, locally sourced ingredients, and seasonal flavours. Each meticulously crafted dish showcases diverse techniques and methods, designed to offer a harmonious progression of flavours, textures, and culinary artistry, ensuring a memorable journey through Japanese cuisine.
Lunch Weekend Omakase
Weekend from Fri to Sun
$50
Seasonal appetizers, 3 dishes
Chef’s choice nigiri, 6pcs
Main dish
Dessert
Lunch Omakase
(bar)
Fri - Sun
12:00pm and 1:30pm
$75
Dinner Omakase
(bar)
Fri - Sun
5:00pm and 7:30pm
Signature $135
(16+ Courses)
Reserve $160
(Signature + Chef’s daily dishes)
Tasting Table
Thur - Fri
4:30pm - 9:30pm
Sat - Sun
11:30am - 2:30pm
4:30pm - 9:30pm
Lunch $65
Dinner $85
