Omakase
Ryuko has curated an extraordinary dining journey that highlights sustainability, locally sourced ingredients, and seasonal flavours. Each meticulously crafted dish showcases diverse techniques and methods, designed to offer a harmonious progression of flavours, textures, and culinary artistry, ensuring a memorable journey through Japanese cuisine.
Lunch Weekend Omakase
Weekend from Fri to Sun
$50
Seasonal appetizers, 3 dishes
Chef’s choice nigiri, 6pcs
Main dish
Dessert
Lunch Omakase
(bar)
Fri - Sun
12:00pm and 1:30pm
$60
Dinner Omakase
(bar)
Fri - Sun
5:00pm and 7:30pm
Signature $135
(16+ Courses)
Reserve $160
(Signature + Chef’s daily dishes)
Tasting Table
Fri - Sun
11:30am - 2:30pm
Lunch $55
Thur - Sun
4:30pm - 8:30pm
Dinner $75
